Flours, Cooking & Baking Aids
Featured Product - Gluten-Free Flour Mix 500g

 

This convenient general purpose flour mix can be used as a substitute for wheat flour in cooking or baking. It consists of rice flour, potato flour, tapioca flour, chickpea flour and xanthan gum.
 
Ingredients
 
Stoneground rice flour, potato flour, tapioca flour, chickpea flour, xanthan gum.
 
Almond flour 300g
Agar Agar Powder 50g
Apple cider vinegar, organic 250ml
Apple cider vinegar 500ml
Arrowroot Powder Organic 75g
Chickpea Flour 500g
Cinnamon powder 100g
Cocoa Powder, organic 250g
Coconut Flour 500g
Flaxseed Powder (Linseed Powder) 500g
Glucomannan Powder 50g
Gluten Free brown bread flour 470g
Gluten free self raising flour 500g
Gluten-Free Bread Premix 500g
Gluten-Free Flour Mix (general purpose) 500g
Gourmet Veg stock powder (no added MSG) 250g
Guar Gum 50g
Himalayan Crystal Salt, coarse 500g
Potato Flour 500g
Alfalfa seeds 100g
Rice Flour, brown, stoneground 500g
Rice Flour, white, stoneground 500g
Unfiltered Apple Cider Vinegar 500ml
Soya Lecithin granules 180g
Tamari, organic 250ml
Tapioca Flour 500g
Vanilla extract 25ml
Veg stock powder, yeast free (no added MSG) 200g
Xanthan gum 50g
Yeast Flakes, nutritional 50g
Yellow maize flour organic 500g
Tahini 400g
Coconut flour, organic 500g
Carob chunks 250g
Flaxseed Powder (Linseed Powder) 100g
Carob powder, organic 200g
Fennel seeds 50g
Turmeric powder 100g
Himalayan Crystal Salt, fine 500g
Macadamia Flour 300g
Macadamia Bread Premix 300g
Golden Flaxseed Powder 500g
Quinoa Flour 500g




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